Christmas Menu 2004

Home made soup
A generous portion of home-made soup with granary bread
Garlic Mushrooms
Fresh mushrooms pan-fried in garlic butter and parsley served with pitta bread
Hummus with Pitta Bread
A tasty home made dip of chickpeas, garlic, lemon and olive oil. Served with warm pitta bread and olives. Try it with pesto! Just ask when you order
Tomato and Feta Cheese Salad
Fresh tomatoes sliced and topped with feta cheese. Drizzled with pesto dressing and finished with freshly ground black pepper served with warm pitta bread and olives.

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Freshly Carved Turkey
Fresh home cooked Turkey
Sage and Onion Stuffing
New & Roast Potatoes, Baby Sprouts,
Baton Carrots, Garden Peas and Home Made Gravy


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Christmas Pudding or Mince Pies
With
Cream or Brandy Sauce
or
Sweet from Display

One Course £8.50
Two Course £10.95
Three Course £13.60

 

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